Knettsetra

we have visited knettsetra for more than 15 years, and it is still the number one to disate if in trysil. the charming mountain farm offers not only historical environment, but also incredibly tasty eating, everything prepared and freshly prepared before location. I am a little surprised at some of the other reviews that eat and cut the place. in the did, knettsetra was never admitted, but is a place we would guests or visit if we had only a nice time and would like to enjoy good eating. knettsetra deliver the same high quality food and friendly service, regardless of the season and how busy they are. my man and I have eaten this afternoon. we sat outside on the terrace, as the weather was so beautiful. (Otherwise on rainy or snowy days is a table in front of the camein I would recommend. the menu is quite impressive, from British fish chips to Italian inspired lunch dishes. but I go to and very recommended under the court in knettsetra is the rømmegrøt, a silky smooth porridge made on Norwegian traditional wise with acidic cream and served with sugar, cinnamon as well as cured meat and flat brot. amazing! it is always so delicious, so it is difficult to choose something else on the menu. what I should do! I was almost tried today by the mooseworst and smashed kartoffels. my men had porchetta sandwich, a company for the eye and taste buds! surprisingly also cheap. not least the personal very friendly and will always feel welcome and visit us. it is worth noting that knettsetra is only open for lunch. but occasionally organize special events and gourmet evenings. I follow social media to be in the loop. this is a family space and dogs are also welcome. asking, but as they might have understood, I would recommend a visit to see for themselves.